Black Truffle Carpaccio

Ingredients: black truffle, sunflower oil, salt, flavorings (Tuber Aestivum vitt)
Preparation: to taste the truffle in its most authentic form, our carpaccio. Thin slices of truffle preserved in oil ready to taste.
Ideal with: perfect for seasoning first courses and risottos and for garnishing fillets, carpaccio and eggs