Diacceroni Liqueurs

The authentic expression of our land

Francesca
– Agriturismo Diacceroni Head Chef

Fragrant and aromatic, Diacceroni liqueurs are the result of the traditional recipe kept by the historic Tuscan grapperia that we have carefully selected, one of the oldest and most expert in our territory.

Each bottle of our liqueurs contains the utmost respect for the raw materials of our territory, carefully collected and processed using traditional methods, handed down for generations, which enhance the aroma and taste of simple and genuine ingredients.

The Limoncino, a typical Italian liqueur with an intense yellow color with bright reflections. Our aged grappa, a distillate of very fresh Italian marc aged in barrels for 12 months. The Amaro, obtained from the processing of natural aromatic herbs, is ideal to be savored after a meal. Our grappa, clear, bright and with an aromatic taste.

An experience to share with your loved ones to bring the authentic and genuine taste of Tuscany to your table.